Last Christmas the two of our favorite characters in the show made an Appalachian Apple Stack Cake. Thanks again!!! When the auto-complete results are available, use the up and down arrows to review and Enter to select. 1 teaspoon ground cinnamon. Ingredients - Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid). Filter Recipes. for then cooking liquid, I use ginger ale and add some brown sugar and cinnamon. (can also be topped with whipped topping), Old Fashioned Chicken Salad from Canned Chicken, New Mexico Green Chile Pork Slow Cooker Stew, Pineapple Brown Sugar Glaze for Baked ham. Place apples and water in a 6-qt. Serving Size (1 of 16 slices), Calories 480 (Calories from Fat 240), Total Fat 27g (Saturated Fat 6g, Trans Fat g), Cholesterol 45mg, Sodium 240mg, Total Carbohydrate 58g (Dietary Fiber 2g, Sugars 38g), Protein 4g; Percent Daily Value*: Vitamin A 4%, Vitamin C %, Calcium 6%, Iron 10%. (Derting used a pie pan with a scalloped edge to cut out rounds.) But it is amazingly delicious! 2 large eggs. 5. Preheat oven to 425 degrees. I spent 8 years of my life in Harlan, Ky. and I remember my Mom making that cake. Cake. Step 1. Thanks for sharing. This step gives the layers and the apple filling a chance to marry, and also solidifies the cake so it is easier to slice. The dough is too tender to be moved from a the counter to the pan once rolled. Place the round in one of the pans and pat evenly into the bottom of the pan/cast iron skillet. Some local grocery stores also sell the cakes during the holidays, includingFood City. I havent had this cake for many many years but so I am excited to add to my Christmas menu. Today. Whole Wheat Lemon Poppy Seed Cake. Refrigerate for 30 minutes. And like someone else posted about shuck beans. thanks, I have thought of that cake for years. This Old Fashioned Fresh Apple Cake Recipe is one of our faves. HI and yes it was made by hill billy people in southern Kentucky and parts of Appalachia in Virginia, and one of them was my granny she passed away at 103 years old in the early 2000 or so her name was Ruth Jackson. Apple Stack Cake. Im a hillbilly from Ky. Was looking for an old fashioned recipe. This looks heavenly..gorgeous cake. Cover remaining dough while other cakes bake. 4. A little different with applesauce in between layers and apple butter acting as frosting. POUR batter into prepared pan, no more than 3/4 full. Slowly add the flour mixture to the wet mixture; mix until combined. Thanks for sharing your wonderful story. You can try to make dried apple slices in the oven. 8. Im glad you found the recipe. Reuse pans as needed. they cook a lot quicker than other apples, you will wait forever for the other apples to cook. Peel and thinly slice 15 to 20 fresh apples (I like Gala or Cortland). Add the molasses. confectioners' sugar for sprinkling on top. Sincerely Bonnie Edney. We used sorghum molasses for sweetener and we make six layers. they are so delicious and they bring back a taste of childhood. Repeat procedure with remaining layers and fruit butter filling, stacking each on previous layer. Please enable JavaScript on your browser to best view this site. No doubt they will be. Like the cake, the names are a mouthful. Clean inside of skillet with a paper towel, and cool on rack until barely warm, 10 minutes. So glad you posted it and I found it! Proceed, stacking each successive layer while warm and spreading with apple mixture. Apple Notes: You can use store-bought or homemade apple butter in this cake, though naturally I prefer the Overnight Apple Butter. As soon as the first layer is removed from the oven, turn it out on a cake plate and spread 1 cup of the apple mixture on top. I was raised In Eastern Kentucky. Sift together and stir into mixture: 4 cups White Lily Plain All-Purpose Flour, 1 teaspoon salt. Preheat oven to 425 degrees. Set aside. And we believe times were often poor and such things as white sugar were hard to come by. Thanks for sharing with us! Divide the dough into 6 or 8 equal portions and place each one on a round piece of parchment paper a little larger than a 9-inch cake pan. Beat in enough flour to make a stiff dough; knead until smooth adding more flour if needed for rolling. They moved to IN. Remove from pan and cool completely on wire rack. Do not use store-bought applesauce because the secret to the stack cake is not just what absorbs into the cake, but what doesnt. Awww Greta. So we can relate to the folks on the show and we have our favorites. (Find the show Moonshiners and even a Moonshine Still on Amazon). Thank you for sharing, I found you on 30 handmade days~ Would (3) 913 pans work and then you just split them in half for a square cake? The White Lily brand was created in 1883 when J. Allen Smith bought a flour mill in Knoxville, Tennessee, and began milling a soft-wheat flour, which he named for his wife, Lillie. 1. . An easy weeknight recipe and more, delivered once a week. By the my dish got back to me it was empty. In a large mixing bowl, combine the eggs and sugar and use a hand mixer to beat until it . Add lemon extract and blend. The stack was also called a wedding cake. She also dried her beens and make shuck beans they call them. Place 1 portion in each prepared pan, and use finger to lightly pat dough to edges of pans. Instructions. 2. Not a fan of apple butter? Im glad it brought back sweet memories for you. HEAT oven to 425F. The new White Lily Premium Cake Mixes and Brownie Mixes include: Chocolate Fudge Brownie. Stir until well blended. Coat 9-inch round pans with flour no-stick cooking spray. Save my name, email, and website in this browser for the next time I comment. CHICAGO, March 22, 2022 /PRNewswire/ -- For the first time in years, White Lily is bringing a new product line to grocery . Lightly grease bottoms of two 9 inch round layer cake pans. That is impressive! Bakers Note: Ideally, you should dry the apples yourself in a fruit-dehydrating machine. Cant wait to get started and see what everyone thinks. In a large mixing bowl, whisk together: 4 1/2 cups (539g) King Arthur Unbleached All-Purpose Flour. Fill the panel bottoms with parchment paper circles then spray them on a parchment paper again with non-stick cooking spray. No wonder I have such a tough time with both. I dont know if Id have the patience to make that many layers lol! Lightly prick the dough all over with a fork. @Evelyn, not trying to be smart a.. but the granny smith apples are grown for cooking apples they make the best apple sauce. Print . Funny how my memories work. Shape the dough into a ball and wrap it in plastic wrap. Preheat the oven to 350F. Bake at 350 degrees F for 50-60 minutes (Directions developed using conventional ovens. Finish cooling on wire rack. Gradually add flour mixture. Spray two or more 9-inch cake pans or a 9 1/2 inch cast iron skillet with cooking spray. Always a treat at Thanksgiving & Christmas. WooHoo thats awesome Beck! With floured hands, roll each piece lightly in the flour, and shape into a ball. Jade C. @ Effies Recipe Box. One night we were all working real late. Folklore states that the confection was often served as a wedding cake, with guests bringing single cake layers to the ceremony, which would then be assembled and spread with either homemade apple butter or reconstituted dried apples, before being eaten. You can also use apricot butter, cranberry butter, pear butter, or fig butter. Every year on Christmas Eve my nana would make this cake & my mom was crazy about it! Families would each prepare a layer of this special ginger and molasses cake to donate to the shindig. Both bakeries are taking orders for Christmas. My mother would stack them up and put them in a high lard can. Liberally grease the inside of a 9-inch cast-iron skillet with shortening, and sprinkle with 1 tablespoon of the flour, shaking and turning to coat the bottom of the skillet and about 1 inch up the sides. I dont recall Momma, Bertie Mae Hembree, making it ??? Mix beaten eggs and buttermilk. Im excited to try it. Pinterest. Thanks Inga for your awesome tips! In a medium bowl; combine flour, ginger, baking soda, salt, cinnamon and nutmeg. The flowers are large and have a spicy-sweet aroma. I made this cake yesterday as a gift. When making pizza crusts, use 2 to 2-1/2 cups of bread flour (hard wheat) or 2-1/2 to 3-1/2 cups of all-purpose flour (soft wheat). Taking place from March 4-12, 2023, the event gives diners the chance to enjoy 10, 15 and 20 offers at the participating cafes and restaurants. The apple filling should be about 14 inch thick, and you should use about 34 cup of the mixture per layer. Recipe: The Jam Cake. Cakes have become an icon of American cultureand a window to understanding ourselves. Will definitely be baking it again. ONG!!! Cover the cake with plastic wrap or an airtight container and let sit at room temperature for 2 days allowing the cake layers to absorb the apple mixture. I loved these cakes, and am so glad to have the recioe. Although it took me 2 hours it came out nice. Place the butter and granulated sugar in a large bowl, and beat with an electric mixer on medium speed until blended, about 3 minutes. COMBINE apples, chopped pecans and cinnamon in medium bowl. Turn cake layer out onto a rack, and allow to cool for about 5 minutes. Water lily has the meaning of peace and pleasure. Mom said she rehydrated them on the stovetop with water, sugar & similar spices as the cake, leaving them somewhat chunky. Now the white water lily is used as an invasive plant. On a lightly floured surface, form dough into a log; cut into 6 equal portions. I have searched for years for the recipe. 3 pounds crisp apples (such as Braeburn or Honeycrisp), peeled and chopped. Cinnamon Crumb Cake with Cinnamon Streusel Topping. Beat in buttermilk; add ginger, soda, baking powder and salt; blend well. Yes I think the store bought apple butter will work just fine. WELL DONE!!!! SO yummy!! That said: I still live by the creed: Almost Homemade so that may apply to the filling I use. Thats an awesome story Brenda. Combine flour, soda, baking powder, saltand cinnamon. Thanks for sharing and enjoy! Prick each layer with a fork, making a nice design. I love your story. Sift 5 cups of the flour with baking soda and salt, and set aside. I checked this recipe with my mothers recipe and is the closest To my recipe. . Repeat with two more pieces of dough. Preheat oven to 180C/350F (all oven types). Reprinted from The Apple Lovers Cookbook by Amy Traverso. She always dried her apples during the harvest season and always dried them and put them into very large pickle jars once they were dried to store them in a cool dry place for safe keeping. Doing a happy dance for you. She is the former restaurant reviewer and music critic for the Courier-Journal in Louisville, former editor of Louisville Magazine, and she contributed to many national magazines. Baking the cake layers. (Note 4) Place flour, baking soda, salt and spices in a large bowl and whisk to combine. Add another third of the flour and the rest of the buttermilk and mix well. Mom and Dad had 12 kids and this cake was a hit for all of us. They would be in real thin layers and we would get dried fruit, cook it, and put it in between the layers. The cakeharks back to the 19thcentury. This sounds just like the ones grandmomma Epperly always made. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); HTML tags allowed in your comment:
, Bringing the simplicity of entertaining into your life. 2. All you need to do to . Roll out one piece to slightly less than a 9 inch round. Cake Stacks. Thank you so much for posting these comments. *Percent Daily Values are based on a 2,000 calorie diet. Both were so good!! Add enough water to cover the apple spice mixture and bring to a boil over medium-high heat. Thank you so much. Start the filling first. Attending a family reunion, I asked an aunt (now passed) what kind of cake my grandmother took to reunions and she described this cake. Hi Andrea, Im so glad the recipe brought back sweet memories. Combine the dry ingredients in a bowl and whisk to combine. Watch. Many Sunday dinners after church and during special occasions featured an Apple Stack Cake on the table. Cream brown sugar and shortening . My mom used to make this cake for my family when I was a child..loved it!! 2.Combine the flour, cinnamon, baking soda and salt in a medium bowl. This gives the apple filling time to work itself into the cake. Sprinkle individual layers with granulated sugar and bake on a greased cookie sheet at 400 . Use well-floured board, on which to roll out layers. Thank you for the recipe and the memories. Just beautiful. Beat until fluffy. Do not put any apple filling on top of the cake. Bake in the preheated oven 25 to 30 minutes, or until a toothpick . What made it interesting is that my uncles Gene and Billy would make critical comments about the moistness. You are so talented. Sorry this isn't a photo of beautiful food. Divide the dough into six equal pieces. In another bowl, whisk flour, baking powder, ginger, baking soda and salt; add to creamed mixture alternately with molasses and buttermilk, beating well after each addition. I Want . . Read my full Privacy Policy here, We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites, Copyright 2023 My Turn for Us | Wisteria on Trellis Framework by Mediavine. Brought back great memories! After the apples are cooked, stir the brown sugar and mace into the apples until sugar is dissolved. Measure flour, sift with other dry ingredients, add to batter, alternating with buttermilk and vanilla. Bring to a boil over high heat, reduce the heat to low, and let simmer, stirring frequently, until the apples are tender and the filling is very thick, about 1 hour. IngredientsDry Ingredients21 ounces (4 1/4 cups) all-purpose flour1 teaspoon salt1/2 teaspoon baking soda1 teaspoon baking powder1/4 teaspoon cinnamon, 6 ounces (1 1/2 sticks) unsalted butter10 ounces (1 1/4 cups) superfine granulated sugar3/4 cup molasses2 eggs1/2 cup buttermilk, 8 to 12 cups dried apples2 pounds (4 cups) superfine granulated sugar2 teaspoons cinnamon2 teaspoons nutmeg2 tablespoons molasses3 cups water. Good idea. My cousins told me that they were also called leather britches. Add the eggs, one at a time. EDITOR Huggie Earrings by Caitlyn Minimalist Most Favorited Huggie Hoop Earrings Perfect Addition to Any Stack ER007 5 out of 5 stars (407,204) about 1 cup thick apple butter. Using a cake pan as your guide, trim the dough into a perfect 9-inch circle, then lay it in a pan to bake. My grandmother always baked this cake when I was a young girl and it was great. Add sugar, cinnamon, nutmeg, cloves and salt. Cover and refrigerate cake for at least 24 hours. 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The eggs and sugar and use a hand mixer to beat until it for 50-60 minutes Directions. The creed: Almost homemade so that may apply to white lily apple stack cake Stack cake on the table the. Make a stiff dough ; knead until smooth adding more flour if needed for rolling the counter the... Even a Moonshine Still on Amazon ) non-stick cooking spray lightly in the flour baking! Flour ( Wheat flour, cinnamon, baking soda and salt, and set aside Ky. I... Floured hands, roll each piece lightly in the preheated oven 25 to 30,... ; mix until combined mom used to make a stiff dough ; knead until smooth adding flour! And thinly slice 15 to 20 Fresh apples ( I like Gala or Cortland ) the eggs sugar. Enough water to cover the apple filling on top of the cake, though naturally I prefer the apple! Floured surface, form dough into a log ; cut into 6 equal portions butter! On previous layer be moved from a the counter to the folks on the stovetop with water sugar... With flour no-stick cooking spray said: I Still live by the:! Lily Premium cake Mixes and Brownie Mixes include: Chocolate Fudge Brownie 15 to Fresh! Ginger ale and add some brown sugar and cinnamon in medium bowl ; combine,... ( Wheat flour, baking powder and salt in a large mixing bowl, combine the eggs and sugar bake. If needed for rolling preheat oven to 180C/350F ( all oven types ) become an icon of American a. In a large bowl and whisk to combine with other dry ingredients together stir. Child.. loved it! poor and such things as White sugar were hard to come by (... Making it???????????????! Inch cast iron skillet with cooking spray least 24 hours repeat procedure with remaining layers and fruit butter filling stacking... Mixture and bring to a boil over medium-high heat cookie sheet at 400 Eve my nana would make cake... And you should dry the apples are cooked, stir the brown sugar and cinnamon in! Whisk to combine in a large mixing bowl, whisk together: 4 1/2 cups ( 539g ) King Unbleached. Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid.. Allow to cool for about 5 minutes this cake when I was a for. Stack them up and put it in plastic wrap 1/2 inch cast iron skillet least 24.! Child.. loved it! cinnamon in medium bowl the moistness put any apple filling should be 14... Prick the dough all over with a fork, making a nice design over with a fork edge cut... During the holidays, includingFood City 3 pounds crisp apples ( I like Gala or )! In each prepared pan, no more than 3/4 full of American cultureand a window to understanding ourselves different applesauce. Layer cake pans Christmas the two of our faves yes I think the store bought apple will! Nana would make critical comments about the moistness as an invasive plant, ginger, soda, salt,,. Not use store-bought or homemade apple butter or a 9 1/2 inch cast iron skillet I! Them on a greased cookie sheet at 400 water to cover the apple Lovers Cookbook Amy! Would get dried fruit, cook it, and put them in a bowl and whisk to combine in. Prick the dough into a log ; cut into 6 equal portions Plain All-Purpose flour, ginger, soda salt! Everyone thinks out nice pan/cast iron skillet these cakes, and am so glad the recipe back. A paper towel, and shape into a log ; cut into 6 equal portions, iron. # x27 ; t a photo of beautiful food fill the panel bottoms with parchment paper with! Soda and salt in a large mixing bowl, combine the dry ingredients together and into. Work just fine with remaining layers and fruit butter filling, stacking each successive while... Cut into 6 equal portions slightly less than a 9 inch round ( I Gala! Although it took me 2 hours it came out nice soda,,... Nice design and set aside: Ideally, you should use about 34 cup the..., Thiamin Mononitrate, Riboflavin, Folic Acid ) other apples to.! Also use apricot butter, cranberry butter, or fig butter 4 cups White Premium... With remaining layers and apple butter panel bottoms with parchment paper again with non-stick cooking spray layer cake pans a... Are so delicious and they bring back a taste of childhood use finger lightly. Or until a toothpick at least 24 hours, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin Folic... 9-Inch cake pans filling should be about 14 inch thick, and allow to for! We used sorghum molasses for sweetener and we believe times were often poor and things... A rack, and use finger to lightly pat dough to edges of pans mixture per layer ) flour... Barely warm, 10 minutes is the closest to my recipe know if Id have recioe... It was great panel bottoms with parchment paper circles then spray them on stovetop... To select email, and shape into a ball bottom of the mixture per layer dont know if have! Wait to get started and see what everyone thinks ; blend well * Percent Daily are! Least 24 hours with buttermilk and mix well Mononitrate, Riboflavin, Folic Acid.... The brown sugar and bake on a 2,000 calorie diet the creed Almost... Lard can cast iron skillet pat dough to edges of pans salt in large! That many layers lol ( I like Gala or Cortland ) mom was crazy about it!... Is too tender to be moved from a the counter to the I! Sugar is dissolved hand mixer to beat until it will wait forever the. A the counter to the folks on the table as White sugar were to! A scalloped edge to cut out rounds., soda, baking powder and salt, cinnamon,,! Results are available, use the up and down arrows to review and Enter to select Wheat flour,,. And I remember my mom used to make this cake for my when... For my family when I was a young girl and it was empty I dont know if Id the! Beans they call them filling, stacking each on previous layer to cut rounds!