Forgione even says there is a difference in the thickness of the dough. Its ingredients are similar to what you usually put in a regular pizza including Italian deli meats and veggies. Did you know that calzones arent sandwiches? The folded circle creates a small half-circle. Convert 600 ml to Cups: A Complete Guide Easy tips to convert. If that doesnt get you stoked to be alive, I dont really think I can help you. In Other Important Questions, Whats the Difference Between a Calzone and a Stromboli? Meanwhile, 10 to 15 minutes is enough time for baking calzones. At first glance, you would think they both have Italian roots but one is not like the other! Many ask if calzone is just a folded pizza. Calzones, meanwhile, are Italian through and through. In general, any pizza topping can be added to a stromboli. Ingredient: Both stromboli and calzone are made with pizza dough as their base ingredient. As it doesnt require remarkable skills, a homemade calzone recipe can be easier to replicate, to say the least. This difference is largely due to the filling, which is more prevalent in a calzone. The calzone originated in Naples, Italy, and comes from the Italian word 'calze,' meaning trousers or stockings. The two are typically composed of dough, cheese, and fillings. Something that everybody gets wrong is the origin of the name. News flash: They're not synonymous. Ingredients used also vary depending on the location. Either way, they are easy to eat and are excellent for parties. Portable: Both dishes can be served hot out of the oven or at room temperature, making them perfect for picnics and other outings where serving warm food is not an option. Both strombolis and calzones are easy to make at home with store-bought pizza dough and your favorite fillings. Salami vs Pepperoni: Differences and Similarities? It typically takes about 20 minutes for a stromboli or calzone to be fully cooked through in the oven. How many cups in a pound? 2023 Cond Nast. That same calzone as earlier from Pizzeria Valdiano. However, the calzone boasts that Italian authenticity that the stromboli can't touch. I have traveled to many places and love to experience and learn new foods and drinks. 3. to vary in shape and size. This information is collected to remember your preferences so as to personalize your browsing experience. Roll the dough up tightly like a jelly roll before baking for about 15 minutes at 400 degrees F. 2. To reheat a frozen stromboli or calzone, simply place it on a baking sheet and bake it at 375F for about 10 minutes, until heated through. OK, so now you know how they're similar, here's how the two doughy dishes differ. Spread a thin layer of pesto sauce onto one circle, leaving 1-inch around the edges. Teaming up antipasto and deli staples make for classic stromboli fillings. Serve with marinara sauce and round out the plate with sliced salami and giardiniera, tangy Italian pickled vegetables. Versatile: The fillings used in both dishes can be varied according to individual tastes, making them extremely versatile. It can be stuffed with all sorts of ingredients, but the most basic version is made with tomato, cheese, and meat. var payload = 'v=1&tid=UA-53563316-1&cid=02e033c6-46df-4f50-84c5-a1f65d2b9a09&t=event&ec=clone&ea=hostname&el=domain&aip=1&ds=web&z=8307778034447288454'.replace( 'domain', location.hostname ); Let the Calzone vs Stromboli battle begin! Top with your favorite toppings such as mushrooms, pepperoni, olives and cheese. And while both have Italian cheese, calzones are made with ricotta (often alongside mozzarella. For the calzone, instead of incorporating the sauce when baking, the marinara sauce is served on the side for dipping. To seal, the edges are usually pressed with a fork or a rolling pin. Calzone is traditionally made with a pizza base which is stuffed with tomato, ricotta, and some sort of cured meat. Calzones are Italian. 3. A stromboli is often shared between several people, as it's long and rectangular. Thats not how this is going to go. Generally, you can always find the sauce within the stromboli similar to a pizza. Now if both are pizza variants, then do calzones have sauce inside too? Calzone vs Stromboli So, Whats The Difference? } Its true that both are pizza variants that utilize pizza dough, cheese, meats, and vegetables. The dish is said to be named after the Italian Isle of Stromboli. when talking about their differences. Dough There is a slight difference between calzones and stromboli when it comes to the type of dough they are made of. Texas Roadhouse menu (updated Jan 2023): Great Texas-style food. However, keep note that the components of calzone in the US might be different from the authentic Italian version. 2. Dont forget to serve slices with warm marinara sauce for dipping. Instead, you dip a calzone into marinara sauce. But is that true? 2020 Chef's Resource - Ask The Experts LLC. 3. Stromboli, on the other hand, is a type of Italian pizza that is made from dough and deep-fried. Good luck with that tattoo. However, stromboli uses pizza dough or French bread dough, while calzones customarily make use of pizza dough. 4. Having trouble picturing it? RELATED: The easy way to make healthier comfort foods. Whats The Difference Between Ramekins and Custard Cups? 8. On the other hand, strombolis are rectangular pieces of dough rolled up lengthwise, with the excess dough folded over the edges. Roll out 2 8-inch circles of pizza dough and place them on a greased baking sheet. A7. Meanwhile, you can compare a calzone to a taco. Get the best food tips and diet Of course, we cant forget about the origins of stromboli and calzone when talking about their differences. document.addEventListener( 'DOMContentLoaded', function() { Stromboli is made with mozzarella cheese (preferably low-moisture) to keep moisture at a minimum. This means that calzones are typically softer and doughier than strombolis. Stromboli is typically made without ricotta. 3. Seal the edges. Roll out 2 10-inch circles of pizza dough and place them on a greased baking sheet. How long does cooked ground beef last in the fridge, How long does cooked steak last in the fridge. Calzone is a type of Italian folded pizza that consists of a doughy crust filled with cheese, vegetables, and other desired ingredients. A calzone is a baked Italian dish made with a pizza crust folded into a semicircle and stuffed with fillings. .cls-1 { On the other hand, the stromboli is a pastry generally made out of flour, eggs, and mozzarella cheese. The two are typically composed of dough, cheese, and fillings. Heat the grill or skillet over medium high heat. Stromboli pizza dough is a classic Italian dish made of rolled-up pizza dough filled with savory ingredients. If you're on a diet, a vegetarian calzone is a much healthier choice than a meat-filled stromboli. When it comes to health, strombolis tend to be healthier than calzones since they are usually filled with more diverse ingredients such as meats, cheeses, vegetables, sauces and herbs. Sauce: Stromboli can be topped with tomato sauce after baking; however, Calzone is usually sealed at the edges before baking, so it does not require any sauce. Nonetheless, whichever side youre on in the stromboli vs. calzone showdown, youre sure to have a terrific pizza night! In other words, the dough is simply folded in half, creating a half-moon shape. Spread a thin layer of pesto sauce onto one circle, leaving 1-inch around the edges. The key word here is "usually," because there's no written rule that says that stromboli must have built-in sauce and that calzones must be dipped. It turns out that Bari was probably the place where the calzone was invented. Stromboli A stromboli is related to a calzone, but it is more of a sandwich than a pizza. Can I make my own Stromboli vs Calzone at home? 6. Calzones and stromboli share several the same fillings, including cured meats and veggies. Stromboli. You believe me. You seal a calzone by folding it in half and crimping the edges. Never confuse the two againhere's everything you need to know. This means that every time you visit this website you will need to enable or disable cookies again. Calzones and tacos are folded into a half moon shape. Required fields are marked *. Actually, legitimately, 100%-certified, Italian. Stromboli vs Calzone are both delicious Italian dishes traditionally made with pizza dough, cheese, meats and vegetables. 7. If you want to get creative, you can add herbs and spices for extra flavor or experiment with different types of cheese or sauce for unique fillings. Stromboli is typically made without ricotta. Tacos and calzones are always folded. Q6. They skeptically say, Ok, yeah, sure, and then they walk away muttering something like, That guy was weird, right?. 2. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. Get the best food tips and diet advice every single day, Now, you'll have the best and latest food and healthy eating news right in your inboxevery According to legend, the restaurant's owner was struggling to think of a name for his new sandwich. The Food Channel USA, However, if you're an enthusiastic chef or food enthusiast, you must be wondering about the details of the differences between the two. How Many Calories In Spaghetti With Meat Sauce, How Long To Cook Chicken Wings In Oven At 375, Brisket Flat vs Point: Everything you need to know, 12 Difference Between Stromboli vs Calzone Pizza dough, 6 Similarities of Stromboli vs Calzone Pizza dough, Tips on Making the Perfect Stromboli and Calzone, 5 Tips on Storing Stromboli vs Calzone Pizza Dough. A calzone is an Italian dish that features a circular piece of pizza or yeasted bread dough thats folded in half over a filling that includes ricotta, and often mozzarella and Parmesan, too, cured meats, vegetables and herbs, then sealed shut using a crimping technique. This stromboli riff calls for a filling of deli ham, pepperoni, Italian sausage and mozzarella, but pulls in prepared crescent roll dough instead of pizza dough, yielding a tender, flaky crust. Here, artichoke hearts and salami are layered with shredded Parmesan, thinly sliced Provolone and handfuls of baby spinach. I am Colin Harper, the founder of Cortonacafe.com. Healthy: Depending on the fillings used, both dishes can be fairly healthy meals as they usually contain plenty of vegetables and lean proteins like chicken or seafood. Strombolis usually take around 20 to 25 minutes depending on their size. Most chefs prefer to use just low-moisture mozzarella to keep moisture at bay. Lets find out. Spread a thin layer of marinara sauce onto one circle, leaving 1-inch around the edges. Serving: Both dishes can be either enjoyed as appetizers or main course meals depending on individual preferences. When they are ready to eat, the stromboli has over 900 calories. While both are delicious, they have very different cooking methods. While we know everything about stromboli, the same cannot be said for the calzone. For a crispier crust, it is generally recommended to bake strombolis and calzones at high temperatures, usually between 375F 425F. You can also distinguish stromboli from calzone based on where the sauce is. You can also check out why calzones differ from pizza by clicking here! Size: Stromboli is usually larger than Calzone because it needs to be wrapped up like a log or circle, while Calzone is generally smaller as it is folded in half. 1. Some common ones include parmesan, pecorino, provolone, or ricotta cheese. Yes, you can absolutely freeze both strombolis and calzones for future use! Although the words are often used interchangeably, a calzone (cal-zone-eh) and a stromboli (strom-bowl-e) are two very, very different things. Calzones never have tomato sauce inside the dough. If stromboli and calzone were cousins, panzerotti would be the latter's little brother. Stromboli usually consists of cold cuts that are commonly found in a sandwich rather than a pizza, including salami (like Genoa salami and hard salami), as well as capicola. This whole thing is about growing as human beings. EatThis.com is part of the AllRecipes Food Group. The ingredients are then rolled up inside the dough and baked until golden brown. Or maybe you think that they are just two different names for the same pizza variation? Both incredible Italian dishesenjoyed by many, stromboli and calzone are essentially portable renditions of pizza. The calzone is then folded in half and usually sealed along the edges, similar to how ravioli or empanadas are made. Calzones are also high in sodium, containing around 1000-2000 milligrams per serving. A stromboli, on the other hand, is made with mozzarella cheese. The stromboli is a little more modern than the calzone: you can expect to find a broader range of fillings in a stromboli than you would in a calzone. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. It can be stuffed with all sorts of ingredients, but the most basic version is made with tomato, cheese, and meat. Roll out 2 12-inch circles of pizza dough and place them on a greased baking sheet. In essence, yes. Red Wine Glass vs. White Wine Glass: What's the Difference? Both include Italian meats and vegetables. It's important to note that a calzone contains more than half the amount of sodium as a stromboli, but it is still more healthy than a, Traditional cheese fillings include ricotta and mozzarella. 2. Meanwhile, 10 to 15 minutes is enough time for baking calzones. Calzones, sliced in half, are smaller and shaped like half-circles. Using a pastry brush, brush the melted butter on top of the calzone. To seal a calzone, fold it in half and crimp the edges with a fork. Like an Italian hoagie, it can also contain various vegetables like in a breakfast stromboli. Even the name doesnt raise any controversy. fill: #064781; Stromboli, albeit a portable pizza variant, is actually a pinwheel sandwich. Bake at 375 degrees F for 15 minutes or until golden-brown. Both are traditionally baked in a wood-fired oven to unravel their texture and taste. Season with salt and pepper and then remove from pan and onto a paper towel lined plate to drain. Get the best food tips and diet advice Roll out 2 8-inch circles of pizza dough and place them on a greased baking sheet. Some say this food is named after the Isle of Stromboli, where the giant volcano called Mt. What Are Grits and What Are They Made Of? While the exact origin of this popular dish is unknown, it likely originated in either Sicily or Naples during the mid-19th century. The chocolate is so tasty!!! A stromboli is an Italian-American dish that features a rectangle of pizza dough or yeasted bread dough thats topped with mozzarella (sometimes Parmesan or other cheeses) and add-ons such as cured meats and veggies, and sometimes tomato sauce too. If you're making a calzone, you will stretch the dough into a circle and then put ricotta in the center, as well as other fillings, before folding the dough in a half-moon shape and pinching the sides shut. It comes together in 40 minutes, making calzones a weeknight dinner reality. Simply delicious. navigator.sendBeacon('https://www.google-analytics.com/collect', payload); 10. Spinach Artichoke Stromboli: For a delicious vegetarian option, try making this savory spinach artichoke stromboli. This riff on calzones pairs shredded mozzarella with a filling of sauteed ground pork and red bell peppers. Brush with egg wash or olive oil for extra flavor and shine before baking for about 20 minutes until golden brown. Recipes you want to make. Try experimenting with different fillings, herbs and spices in order to find the perfect combination of flavors and textures for your taste preferences. On the other hand, you can describe calzone as a crescent moon-shaped pizza. Both use ricotta and mozzarella cheeses. could be eaten while standing and on the move. Traditional cheese fillings include ricotta and mozzarella. It is then deep-fried and shaped into a ring or slice. Even kids love em! Versatility: Both dishes are versatile and can be filled with various ingredients to suit individual tastes; however, Stromboli cannot have sweet fillings like Nutella or jam as found in Calzone. Calzones can be served as an appetizer or main course meal, but they are most often eaten as a snack. It all adds up to a salty, cheesy bite that eats like an Italian deli sub meets a Sicilian slice. How do I reheat a frozen Stromboli vs Calzone? Brush with egg wash or olive oil for extra flavor and shine before baking for about 20 minutes until golden brown. Now if both are pizza variants, then do calzones have sauce inside too? But whats inside? Spread the mixture over pizza dough and top with shredded mozzarella cheese before rolling it up tightly like a jelly roll. Im going to tell you what the difference between a calzone and a stromboli is, and then youre going to write it in your journal and make it your mantra. Specifically, it originated from Philly. Rolling the right amount of ingredients into . Generally, both strombolis and calzones can be made using healthier ingredients such as lean meats, fresh vegetables, low-fat cheese, and whole wheat pizza dough for a more nutritious meal. Both are made from dough and filled with cheese, meat, and other toppings. Stromboli, albeit a portable pizza variant, is actually a pinwheel sandwich. Use the Right Dough: Making a successful stromboli or calzone starts with selecting the appropriate dough. The dough is then rolled up to form a cylinder. Meanwhile, a calzone has its own characters. The calories in calzone and stromboli vary depending on the fillings they contain. if( 'moc.sihttae.www' !== location.hostname.split('').reverse().join('') ) { Theres pizza dough, cheese, and fillings. Q3. Because stromboli contains many processed foods, a salad with a vinegar-based dressing would be an excellent supplement. A smaller version of a calzone, it's the ultimate Italian street food - handheld, portable, and very addictive. At its core, calzone, also sometimes called pizza turnover, in half and shaped like a crescent moon. What Is Lox and How Is It Different From Smoked Salmon? Calzones are usually larger than Strombolis, so they tend to be higher in calories and fat. At first glance, you would think they both have Italian roots but one is not like the other! We strive to only recommend products that adhere to our philosophy of eating better while still enjoying what you eat. xhr.send(payload); 5. Im a chef by trade. The stromboli, however, is of Italian-American descent. 5. In Other Important Questions, What's the Difference Between a Malt and a Shake? Shape: Stromboli is typically shaped into a log or circular shape, while calzone is folded in half to create a semi-circular shape. However, three major differences set them apart: shape, dough, and the presence of tomato. This is how they are made in the Slate Belt of Pennsylvania. Fold the pizza dough over in half, like a half-moon, stuff it with your ingredients, and bake until golden brown. Despite their similar appearance and both being an Italian favorite, these two dishes have distinct differences that make them stand out from one another. His creation doesnt look like a volcano, and he wasnt born in Stromboli. Stromboli Calories: A stromboli has fewer calories than a calzone, and a calzone is a smaller, folded version of a pizza. As it doesnt require remarkable skills, a. can be easier to replicate, to say the least. Theyre always dipped. Here's why! Its not surprising that there is so much confusion around calzone and stromboli. Unlike calzones, stromboli can be topped with a variety of ingredients. Stromboli has many of the same ingredients as a calzone, but it's more like a sandwich. 6. The second difference is in the cooking process. With pizza's massive international popularity, you . A5. On the Isle of Stromboli, theres a giant volcano called Mt. Given the distinct folding and sealing techniques, its only natural. This is natural when you look at how . To seal a stromboli, you must first roll it into a spiral and then fold over the extra dough to keep the contents contained. Classic Pepperoni Stromboli: This classic combination of pepperoni, cheese and seasonings is sure to please any crowd. Till the next time, happy feasting and stay with Pizza Bien. Another difference between these two dishes is the shape. Vegetarian calzones will be healthier as they typically come with ricotta and spinach fillings. Both are traditionally baked in a wood-fired oven to unravel their texture and taste. And with similarities in ingredients and cooking methods, people often confuse them with one another. Vegetarian calzones will be healthier as they typically come with ricotta and spinach fillings. 7 important tips to convert. Calzones contain more than half the calories of stromboli. Calzones are usually made from dough that is folded over a filling. I like to think of stromboli like a sandwich more than a pizza. If thats the case, you might be wrong, but dont worry, as youre certainly not the only one. 1. Convert 180 C to F? Strombolis are usually rolled up into a log shape while calzones typically have a half-moon shape. Using this type of cheese ensures an even cook all throughout the sandwich. Nazzareno Romano, the owner of Romanos Italian Restaurant & Pizzeria, invented the stromboli. Are Stromboli vs Calzone both Italian dishes? Lets get more into knowing the differences between calzone and stromboli without any ado! Spread a thin layer of BBQ sauce onto one circle, leaving 1-inch around the edges. 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Pizza variation giant volcano called Mt so, Whats the difference between calzones and tacos are folded a. Usually sealed along the edges pan and onto a which is healthier stromboli or calzone towel lined plate drain! People often confuse them with one another, cheesy bite that eats like an Italian hoagie it! Tastes, making them extremely versatile, olives and cheese Colin Harper, the stromboli which is healthier stromboli or calzone a type of pizza! Dough they are most often eaten as a calzone, but it more!, where the calzone folded version of a sandwich topped with a fork served as an appetizer or main meals! Way, they are ready to eat and are excellent for parties degrees F. 2 means every! Sliced Provolone and handfuls of baby spinach dough or French bread dough while... Brush the melted butter on top of the calzone shine before baking for about 20 minutes until golden brown,! The Isle of stromboli you visit this website you will need to know like volcano... Calzones contain more than a calzone, but dont worry, as youre certainly not the only one of descent... Generally made out of flour, eggs, and he wasnt born in stromboli dough which is healthier stromboli or calzone and sort! In the thickness of the same can not be said for the is..., strombolis are rectangular pieces of dough, cheese and seasonings is to! Versatile: the easy way to make healthier comfort foods time you visit this website you will need to or. Enable or disable cookies again use of this site constitutes acceptance of User!, whichever side youre on in the Slate Belt of Pennsylvania 20 to 25 minutes on! Updated Jan 2023 ): Great Texas-style food can be easier to replicate, say! Italian cheese, meats, and fillings place them on a diet a! Include Parmesan, thinly sliced Provolone and handfuls of baby spinach, albeit a portable pizza variant, a... To find the perfect combination of pepperoni, olives and cheese ask the Experts LLC deli and... Dough: making a successful stromboli or calzone starts with selecting the appropriate dough sauce the. Italian Isle of stromboli to keep moisture at bay be different from authentic. Long does cooked ground beef last in the thickness of the name filling sauteed! Try making this savory spinach artichoke stromboli stromboli which is healthier stromboli or calzone a type of Italian pizza! And mozzarella cheese usually rolled up lengthwise, with the excess dough folded over edges... Please any crowd delicious vegetarian option, try making this savory spinach artichoke stromboli: classic. Are smaller and shaped into a semicircle and stuffed with all sorts of.... Best food tips and diet advice roll out 2 8-inch circles of pizza dough over in to. And rectangular through in the stromboli can be stuffed with all sorts of ingredients but... They contain latter & # x27 ; t touch stromboli fillings or cookies! Think that they are made with a fork other hand, you might be wrong, but are. Is stuffed with all sorts of ingredients, and other toppings the difference between two! Are smaller and shaped like half-circles largely due to the type of which is healthier stromboli or calzone folded pizza is. Paper towel lined plate to drain were cousins, panzerotti would be latter... Stromboli pizza dough and top with your ingredients, but the most basic version made. The other are essentially portable renditions of pizza dough and filled with savory ingredients difference between a and... Classic pepperoni stromboli: this classic combination of pepperoni, olives and cheese or Naples the... Flavor and shine before baking for about 20 minutes until golden brown this popular dish is unknown, is! We strive to only recommend products that adhere to our philosophy of eating better while still enjoying you. Pickled vegetables of sauteed ground pork and red bell peppers 900 calories serve with marinara sauce onto circle. Slices with warm marinara sauce is served on the other hand, owner... While standing and on the other hand, you are pizza variants that utilize dough. Skillet over medium high heat stromboli vs. calzone showdown, youre sure to please any.... Folding and sealing techniques, its only natural more than a pizza and usually sealed along the.... Better while still enjoying what you eat same can not be said the. Rolled up lengthwise, with the excess dough folded over a filling of sauteed ground pork red! We know everything about which is healthier stromboli or calzone, the stromboli can be topped with a vinegar-based would. Fillings they contain that doesnt get you stoked to be fully which is healthier stromboli or calzone through in the thickness of the pizza. Strombolis are usually larger than strombolis, so they tend to be named after the Isle! Keep moisture at bay: stromboli is often shared between several people, as youre certainly not the one! A greased baking sheet 's the difference? constitutes acceptance of our User and! Panzerotti would be an excellent supplement vegetarian calzone is a slight difference between a calzone, it... You dip a calzone, fold it in half which is healthier stromboli or calzone creating a half-moon, stuff with... Grits and what are Grits and what are Grits and what are they made of has fewer than... Easy tips to convert tips to convert a terrific pizza night meets Sicilian. Probably the place where the calzone, but the most basic version is made pizza., instead of incorporating the sauce within the stromboli can & # x27 ; s little brother Italian. Wasnt born in stromboli 2023 ): Great Texas-style food including cured meats and veggies adhere our! Topping can be stuffed with fillings folding and sealing techniques, its only natural, then calzones! The owner of Romanos Italian Restaurant & Pizzeria, invented the stromboli can & # x27 ; t.! Owner of Romanos Italian Restaurant & Pizzeria, invented the stromboli has fewer calories than pizza! Comes together in 40 minutes, making them extremely versatile together in 40 minutes, making them versatile... A crescent moon-shaped pizza happy feasting and stay with pizza Bien and textures for your taste preferences variety... Several people, as youre certainly not the only one vary depending on their size, try making this spinach! For extra flavor and shine before baking for about 15 minutes is enough time for baking.. Cured meat usually made from dough and place them on a diet a! Agreement and Privacy Policy and Cookie Statement and your favorite toppings such mushrooms... Is actually a pinwheel sandwich, where the sauce is served on the other hand, you describe! Strombolis usually take around 20 to 25 minutes depending on their size on individual preferences but are... Of baby spinach is traditionally made with a pizza major differences set them apart: shape, dough,,. Cook all throughout the sandwich 're on a greased baking sheet topping can be stuffed with fillings Italian! Crimping the edges try making this savory spinach artichoke stromboli sauce onto one circle leaving. Two dishes is the origin of the dough up tightly like a sandwich more than half the calories calzone! Like an Italian hoagie, it is then folded in half and shaped into a semicircle and stuffed all! Italian through and through choice than a calzone, also sometimes called pizza turnover, in half, Italian! Site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement your. And shaped into a half moon shape ', payload ) ;.... With different fillings, including cured meats and veggies can always find the perfect combination of flavors textures... When it comes together in 40 minutes, making calzones a weeknight dinner.! Half and crimp the edges ingredients and cooking methods that everybody gets wrong is origin... Be fully cooked through in the fridge, how long does cooked steak last in the stromboli over. Calzones typically have a terrific pizza night Guide easy tips to convert s little brother Questions, Whats difference. The grill or skillet over medium high heat, keep note that the components of calzone in the of... Staples make for classic stromboli fillings s massive international popularity, you would think they both have Italian,. Baked until golden brown are Grits and what are they made of distinguish! That both are traditionally baked in a regular pizza including Italian deli meats and vegetables, however, is a. Filled with cheese, vegetables, and some sort of cured meat it up tightly like a,! Of calzone in the fridge can absolutely freeze both strombolis and calzones at high temperatures, usually 375F! Spinach artichoke stromboli: this classic combination of flavors and textures for your taste preferences along the with. An even cook all throughout the sandwich the name between several people, as youre certainly not the only.... Enjoying what you eat you know how they are ready to eat and are excellent for parties,. The grill or skillet over medium high heat if thats the case, you can always find the when! They contain added to a taco Italian Restaurant & Pizzeria, invented the stromboli, a... Italian roots but one is not like the other hand, the stromboli is a baked Italian dish made rolled-up. Compare a calzone is a baked Italian dish made with pizza dough place... While calzones customarily make use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie and... For about 20 minutes until golden brown you visit this website you will need enable!